High tea, an integral part of Middle Eastern culture, has gained global popularity for its delectable treats and charming traditions. High tea is not just about the tea itself; it’s a delightful experience where a variety of savory and sweet treats are served. In this blog, we will explore six delicious high tea recipes that are not only easy to make but also perfect for hosting a memorable tea-time gathering.
Recipe 1: Egg Mayo Sandwiches
Ingredients:
– 6 eggs, hard-boiled and finely chopped
– 1/4 cup mayonnaise
– 1/4 cup fresh chives, chopped
– Salt and pepper to taste
– 12 slices of fresh bread
– Butter for spreading
Instructions:
1. In a bowl, combine the chopped eggs, mayonnaise, chives, salt, and pepper.
2. Spread butter on each bread slice.
3. Add a generous layer of the egg mayo mixture onto half of the bread slices.
4. Top with the remaining slices of bread.
5. Cut into triangles or rectangles.
6. Serve fresh and enjoy!
Recipe 2: Plain Chocolate Cake
Ingredients:
– 1 3/4 cups all-purpose flour
– 1 1/2 cups granulated sugar
– 3/4 cup unsweetened cocoa powder
– 1 1/2 tsp baking powder
– 1 1/2 tsp baking soda
– 1 tsp salt
– 2 eggs
– 1 cup whole milk
– 1/2 cup vegetable oil
– 2 tsp vanilla extract
– 1 cup boiling water
Instructions:
1. Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans.
2. In a large mixing bowl, sift together the flour, sugar, cocoa, baking powder, baking soda, and salt.
3. Add the eggs, milk, vegetable oil, and vanilla extract. Mix until well combined.
4. Gradually stir in the boiling water, mixing until the batter is smooth.
5. Pour the batter evenly into the prepared pans.
6. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
7. Allow the cakes to cool before frosting or serving.
Recipe 3: One Bite Samosa
Ingredients:
– 1 cup boiled and mashed potatoes
– 1/2 cup boiled green peas
– 1 tsp cumin seeds
– 1 tsp ginger-garlic paste
– 1 tsp red chili powder
– 1/2 tsp garam masala
– Salt to taste
– 2 sheets of puff pastry, thawed
– Oil for frying
Instructions:
1. Heat oil in a pan and add cumin seeds.
2. Add ginger-garlic paste and sauté until fragrant.
3. Add boiled potatoes, green peas, red chili powder, garam masala, and salt. Mix well.
4. Allow the mixture to cool.
5. Cut the puff pastry sheets into squares.
6. Place a spoonful of the potato filling in the center of each square.
7. Fold the squares into triangles and seal the edges.
8. Heat oil for frying and deep-fry the samosas until golden brown.
9. Serve hot with chutney or ketchup.
Recipe 4: Chicken Sliders
Ingredients:
– 1 lb ground chicken
– 1/2 cup breadcrumbs
– 1/4 cup grated Parmesan cheese
– 1/4 cup milk
– 1/4 cup finely chopped onion
– 1/4 cup finely chopped parsley
– 1 tsp garlic powder
– Salt and pepper to taste
– Slider buns
– Lettuce, tomato, and mayonnaise for toppings
Instructions:
1. In a bowl, combine ground chicken, breadcrumbs, Parmesan cheese, milk, onion, parsley, garlic powder, salt, and pepper.
2. Form the mixture into small patties.
3. Grill or pan-fry the patties until fully cooked.
4. Assemble the sliders with lettuce, tomato, and mayonnaise.
5. Serve warm and enjoy these mini delights!
Recipe 5: Chicken Cheese Marconi
Ingredients:
– 1 lb chicken breast, diced
– 2 cups cooked macaroni pasta
– 1 cup shredded cheddar cheese
– 1/2 cup diced bell peppers
– 1/4 cup diced red onion
– 1/4 cup mayonnaise
– 1/4 cup sour cream
– 1 tbsp Dijon mustard
– Salt and pepper to taste
Instructions:
1. Cook chicken breast pieces until they are fully cooked and slightly browned.
2. In a large bowl, combine cooked macaroni, shredded cheddar cheese, bell peppers, red onion, and cooked chicken.
3. In a separate bowl, mix mayonnaise, sour cream, Dijon mustard, salt, and pepper.
4. Pour the dressing over the pasta mixture and toss until well coated.
5. Refrigerate for at least 1 hour before serving.
Now that you have these delectable high tea recipes, you can impress your guests with a delightful spread of treats. High tea gatherings are about enjoying delicious food and delightful company. Make your next high tea event memorable with these easy-to-make recipes!
Frequently Asked Questions
1. What’s the origin of high tea?
High tea originated in England as a meal for the working class, served on high tables, hence the name. In the Middle East, it’s an elegant afternoon tradition.
High tea, as we know it today, has its roots in 19th-century England. It was initially associated with the working class and was traditionally served on high tables, thus earning the name “high tea.” This meal typically included heartier fare like pies, meat dishes, and bread, providing a substantial evening meal for laborers after a day of work.
On the contrary, in the Middle East and some other regions, high tea is a more refined tradition associated with elegant afternoon gatherings. It often features delicate pastries, finger sandwiches, and a variety of tea blends. The distinction in high tea can vary depending on cultural and regional influences.
2. Can I prepare these recipes in advance?
Absolutely! High tea recipes often allow for some degree of preparation in advance. For example, you can bake and freeze scones, prepare sandwich fillings, and even make some pastries ahead of time. This can help you manage your time and ensure that everything is ready for your high tea gathering without the last-minute rush.
3. What kind of tea pairs well with high tea treats?
The choice of tea can significantly enhance the high tea experience. For savory treats like sandwiches and quiches, consider serving black teas such as Earl Grey or Darjeeling. Their robust flavors complement the savory elements.
For sweet treats like cakes and pastries, herbal teas like chamomile or fruit-infused blends like raspberry or peach work well. These teas offer a delightful contrast to the sweetness of the desserts.
4. Can I customize these recipes for dietary restrictions?
Yes, you can easily customize high tea recipes to accommodate various dietary preferences and restrictions. For gluten-free options, substitute gluten-free flour in recipes that call for regular flour. To make recipes vegetarian or vegan, replace animal-based ingredients with suitable plant-based alternatives. Many high tea recipes are versatile and can be adjusted to meet specific dietary requirements without compromising flavor.
5. Any tips for hosting a successful high tea gathering?
Hosting a successful high tea gathering involves more than just delicious recipes. To create a memorable experience, consider the following tips:
- Plan a diverse menu with a balance of savory and sweet items.
- Set an inviting table with elegant tableware, including teacups, saucers, and tiered serving trays.
- Enhance the atmosphere with fresh flowers or floral arrangements to add a touch of elegance.
- Provide a variety of tea blends to cater to different tastes.
- Ensure your guests are comfortable with ample seating and cozy decor.
These elements will contribute to a delightful high tea gathering that your guests will cherish.